Sea cucumber recipe
Make sure the container used does not have any oil or makeup for the whole process
Put in the container.soak in purified water for a whole day until its soft
Cut open along the belly
Cut the inside muscle into a few pieces
Note:the produce shown in this photo was dried with salt.Dehdrated products often are mord shriveled.itrestores the original shape when hydrated.
Remove the fine sand and gut
Cook the product in boiling water for 40-50minutes(the whole piece of seacucumber).Only 20 minutes needed for the skin. Turn off the stove and leave the product there until it's cool.Soak the product in purified water for 2-3 days with freshly replaced water each day.It's then ready to eat.